Thursday, November 27, 2008

Malaysia Trip - Melaka (Part III)

Melaka, 我来也!Here we come.
For Melaka, I would just recommend you to indulge into Melaka Chinese Specialities - chicken rice ball or Nyonya food. If you go to Melaka without having one of these, you have never gone to Melaka.


For the one located beside the bridge, the rice ball is better than the chicken. As you can see from the photo, the chicken is not as nice as what we have in Singapore, but definitely, what we can learn from them is how to make a decent chicken rice ball.
For those who know how to cook, surely, you know how unhealthy a rice ball is. For it to stick together, you must blend in a lot of chicken oil.
Opps! I ate a lot. ><
My Pan-Peninsula trip has finally come to an end.
My next trip will be just before Christmas, and I will be going home once again. ^^

2 comments:

思斌 said...

You should try the chiken rice ball with Asam Fish next time if you have got the chance.

homeladychef said...

Oh really? OPK, I'll try it next time. :) Thanks!

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