So you can roughly imagine how do I look like now...a bit depressed, miserable, defeated...oily. ~_~
Anyway, once bitten twice shy. No next time!!
- Use 2 shields instead of one, one is the pot cover, the other one is oil splatter screen.
- Drain water and refrigerate for an hour.
- Use a deeper pot.
- Fry in medium high heat of 180 c.
- Do not peep when cover.
Luckily, the end result was the crispy and crunchy fishes. We finished them all in minutes.