Curry Chicken–My personal take on it

To be honest, I am not good at cooking curry chicken, because my recipe keeps on changing. My mother said that to be good in cooking curry, I must at least try cooking it for more than 10 times. The fact is I definitely cooked more than this number, still yet to master the skill of cooking curry. Blame it to cooking the curry with whatever ingredients at hand become I just cannot bear to waste leftovers inside my pantry which might add flavours to the curry. So this is my take on the curry chicken and I do not know how to call it, so long as it is tasty, I don’t think it really matters, seriously. But I still think this is not the perfect one. I should really restrain myself to make a really good chicken curry with a tried-and-tested authentic Chinese chicken curry recipe. Roar!!!

Gordon Ramsay the Perfect scrambled egg

Needless to say, Gordon Ramsay’s cooked the perfect scrambled eggs the proper way and I had the perfect scrambled eggs today. You can follow his steps here, it is easy and creamy! Voila!

Tiramisu...Pick me up!

This really sounds like my daughter…pick me up, please. At this age (4 months plus) she demands a lot of hugs and cuddles from anyone in the vicinity, stranger or not, does not matter. She enjoys being carried around and is curiously looking at anything within 10 feet. So whenever I am tired of carrying her around, I try to remember that a year from now she is going to be squirming to get out of my arms and I am going to miss these days!